by Gillian Goerzen | Sep 24, 2019 | Recipes
I was at my friends house and she served a variation of these delicious morsels. YUM. I asked for the recipe but impatiently couldn’t wait (I had a window for baking and darnit, I was baking)! So I looked online for some inspiration from a few places and came up...
by Gillian Goerzen | Feb 20, 2018 | Recipes
These little morsels of chocolatey goodness were a hybrid of an old recipe I have for Chocolate Chip Cookies that I modified to make Gluten Free, Dairy Free and DELICIOUS! 1/2C Vegan Spread (I used Earth Balance) – you could sub for Butter if you please 1C...
by Gillian Goerzen | Feb 21, 2017 | Recipes
Hey kids, want a cookie for breakfast?! (I just got mother of the year award) The kids were skeptical, but I’ve got a secret! These “cookies” are full of great nutrition! 1C unsweetened applesauce 2 ripe bananas, mashed 1/2 cup of nut or seed butter...
by Gillian Goerzen | Feb 14, 2017 | Recipes
These are #getinmybelly GOOD & made from whole, nutritious ingredients! Choco Peanut Butter YUMS! makes 24 mini’s PB layer: 2/3C natural PB 1/2C melted coconut oil 2T maple syrup Mix & pour into lined mini muffin tin. Freeze for...
by Gillian Goerzen | May 22, 2016 | Recipes
Treat alert! Treat alert. I created this recipe because I felt like something YUMMY and I was TRAPPED at home with the kids fast asleep and I only had 1/8C chocolate chips. The result? #gillicious 1/8C dark chocolate chips 1t coconut oil 4 dates pitted & chopped...
