by Gillian Goerzen | Oct 13, 2015 | Recipes
I’ve been using a version of this recipe for years. I love the simplicity of it and it’s so delicious. I recommend using a good quality fresh salsa for added punch. Serves 4 2 large or 4 small skinless chicken breasts (cut large chicken breasts in half for...
by Gillian Goerzen | Oct 6, 2015 | Recipes
A classic crumble for those lovely crisp fall evenings. Serves 4 2 pears peeled & chopped 2 apples peeled & chopped (I used one gone crisp & one Macintosh) 1T melted coconut oil 1/2C large flake oats 2T brown sugar 2t cinnamon In a bake safe dish place the...
