I feel like you can never truly go wrong with a salad that has grapes and goat cheese. Am I wrong? This one is especially simple if you’ve got some prepped rice in the fridge! Enjoy!

1T olive oil
2T apple cider vinegar
1t honey
1t dry mustard
1/2t garlic powder
1t dry tarragon
2C cooked brown rice
1C chopped celery
1C red seedless grapes, quartered
Pink salt, to taste
4T soft goat cheese crumbles

Whisk together first 6 ingredients. Add in remaining ingredients (except goat cheese) & mix.

Dish & garnish with 1T goat cheese.

4 servings