by Gillian Goerzen | Jun 15, 2016 | Recipes
I know I ALWAYS seem to be harping on this…but a little prep goes a long way. Wild rice has a long cooking time (aka 45 minutes = FOREVER). Way too long for me on a weeknight. So prepped wild rice made pulling this salad together a SNAP (peas included). Not only...
by Gillian Goerzen | Jun 29, 2015 | Recipes
This delicious salad is lovely served with BBQ’d pork chops but would be great with grilled chicken or simply on its own as a simple lunch! Best part – the leftovers just got better! mmm. Leftovers. 1C Wild Rice cooked & cooled( I used the try roots...