by Gillian Goerzen | Dec 7, 2015 | Recipes
Have you got Christmas Cookie craving-itis? Yeah. It happens this time of year! Want a chewy ginger cookie fix without the refined sugars? They seriously taste like a chewy ginger cookie (no fibbing…Santa’s watching!). 1C pecans 1/2C almonds 1t allspice 1t...
by Gillian Goerzen | Dec 7, 2015 | Recipes
I love this simple twist on a classic comfort food. It was MOSTLY kid approved (one likes mushrooms, the other doesn’t) and they would prefer it on toast (over the polenta), but hey…that’s a partial win right?! Polenta roll (found in the pasta aisle)...
by Gillian Goerzen | Nov 30, 2015 | Recipes
Pumpkin Pie Oats? Yes PLEASE! 1.5C rolled oats 1C pumpkin 2C unsweetened coconut milk 1C water 1/4C maple syrup Mix and cook per directions for the oats. I doubled the recipe and portioned out for breakfasts this week (smartypants)! I served with pecans....
by Gillian Goerzen | Nov 23, 2015 | Recipes
This was created on a whim when I didn’t know what to make for dinner after I forgot to pull the meat out of the freezer in the morning for a big batch and ran out of time. It was quick and everyone LOVED it (I mean really…what’s not to...
by Gillian Goerzen | Nov 23, 2015 | Recipes
Shhhhhhh don’t tell them! This creamy Mac & cheese isn’t full of cheddar….is full of…..PUMPKIN! Sauce: 1T butter (you could likely sub olive or avocado oil) 1T spelt flour 3/4 C unsweetened coconut milk 1t each: garlic powder, onion powder...
by Gillian Goerzen | Nov 16, 2015 | Recipes
My secret ingredient in these awesome goodies? Mashed Banana. They’re part cookie, part muffin, and because they’ve got chocolate chips they’re ALL awesome in my books. 1-2 mashed bananas 2T Maple Syrup 1T coconut oil, melted 1/4C Superbutter (seed...
