by Gillian Goerzen | Feb 2, 2016 | Recipes
There is nothing like a good chewy oatmeal cookie with a cup of tea in the evening (at least in my books)…but I also want to make sure I know what I’m putting into my body. Enter this health-i-fied cookie recipe. Wet ingredients: 2 mashed bananas 1/2 cup...
by Gillian Goerzen | Feb 2, 2016 | Recipes
It doesn’t get more home-cooking comfort food than this! To accommodate my household I wanted to make this gluten free, dairy free & egg free. Eeeeek. I also wanted to ensure it was DELICIOUS & kid-friendly. Here’s what I came up with. It was a...
by Gillian Goerzen | Oct 13, 2015 | Recipes
This is a simple salmon recipe my cousin introduced to me. I can’t really even call it a recipe…it’s just simple & so lovely. 1T Pesto per salmon fillet 1 salmon fillet per person Preheat the oven to 375F. Lay out some foil on a pan. Lay salmon...
by Gillian Goerzen | Oct 12, 2015 | Recipes
Tofu isn’t a total FAVE around my house, but I usually incorporate it once per week for a vegan meal and this is the most tolerated way I’ve found to serve it (wow – that’s a rousing endorsement eh?!) serves 4 1C brown rice 1 block of firm tofu...
by Gillian Goerzen | Sep 21, 2015 | Recipes
We love Friday night Pizza at our house. But instead of getting take-out we enjoy making our own. That way we save on the budget and can load it up with all sorts of veggies and great ingredients! I also like to pair it with a yummy salad to bump up my veggies! I made...
