by Gillian Goerzen | Oct 13, 2015 | Recipes
This is a simple salmon recipe my cousin introduced to me. I can’t really even call it a recipe…it’s just simple & so lovely. 1T Pesto per salmon fillet 1 salmon fillet per person Preheat the oven to 375F. Lay out some foil on a pan. Lay salmon...
by Gillian Goerzen | Oct 12, 2015 | Recipes
I love Miso Soup. I concocted this when I wanted to take it for lunch and needed it to be transportable! Enjoy! Serves 1 1T Miso Paste 1C water 1C chopped veggies (cauliflower, brocolli & carrots are yummy) 3/4C chopped protein of choice (tofu or chicken work...
by Gillian Goerzen | Aug 24, 2015 | Recipes
This was a last minute, pull SOMETHING together dinner creation and it was MODERATELY approved by my children (not everyone LOVES mushrooms). I’ll take moderate. I can’t be awesome ALL the time! 😉 [Serves 4] -2C cooked quinoa -red pepper -yellow pepper -4...
by Gillian Goerzen | Aug 11, 2015 | Recipes
Do you ever get to lunch or dinner and you’re on your own and there’s “nothing” to eat? Keep a can of tuna in the cupboard and this simple salad is great with pretty much whatever veg you’ve got in the fridge! (serves 1) >2C veggies (I...
by Gillian Goerzen | Aug 11, 2015 | Recipes
Serves 4 with leftovers for 1 lunch (win!) -3 chicken breasts -2 peppers -1/2 red onion -2C sliced mushrooms -1T chili powder -1 lime -1/2 avocado -franks red hot sauce -corn or whole grain tortillas -salsa In a large non stick skillet with a quick spray of olive oil...
